Before I began studying and living the eating principles
that evolved into the Great Taste No Pain, I ate what I
thought was a "healthy diet."
I ate only lean meats, vegetables, whole grains and
salads. I always ate fresh fruit. I stayed away from
packaged "foods" and fast food joints.
You've got to admit, that sounds like an exemplary diet,
right?
Wrong.
What I didn't know was that I was grossly mis-combining
the good foods I ate and creating digestive hell in my
stomach every day.
So I had regular gas, cramps and bloating, and went back
and forth between constipation and diarrhea.
(Does that sound familiar to you?)
And not only that, I always felt hungry, even just an hour
after eating a main meal. I didn't realize that was
because my body couldn't get the nutrients it needed from
my food.
Being weight-conscious, I didn't want to eat snacks, so I
would drink coffee or diet soda instead to fill me up.
That only added to the fireworks display in my gut.
(Do you see yourself in any of this?)
Eating badly combined meals took its toll on me in other
ways too--skin problems at age 25. Not knowing it was
caused by the excess acid from WWIII going on in my
stomach, I went to a dermatologist and got an antibiotic
lotion.
The antibiotics cleared it up, but they also made the bad
bacteria in my gut (Candida) multiply faster than rabbits.
That added to my bloating and gas, and gave me a perpetual
yeast infection.
(Ladies, I'm sure you can identify with how pleasant that
was.)
There were the migraines too! I was popping Fiorinal
whenever my eyeballs felt like they were going to shoot out
of my head. I had no idea that I was causing those
atrocious headaches by the foods I ate together.
(If you're a migraine sufferer, you know how I felt.)
And of course, all those pills gave me allergies.
Constant congestion for which I was given even more drugs --
steroids.
All this was the result of my meal choices (and their
drugs).
If you see yourself in any of what I've said, you're not
alone. I did it, too. I thought I was eating well. And I
was frustrated as hell when I kept getting one sickness
after another and my medicines were piling up.
But my bad experience is your good fortune.
Because I learned about how different foods digest in the
stomach, all the various problems and diseases an acid pH
can cause, and how to easily end all digestive-related
problems forever.
And I can teach you in a snap...in Great Taste No Pain.
I happily tossed the Fiorinal, Donnatol, Vancanese and
Cleocin. Forever.
After just one meal.
I enjoy all the great-tasting foods I love with no gas,
diarrhea or constipation. My stomach is nice and flat. I
feel full and satisfied after meals. I am slim without
counting calories. I have no migraines, allergies or skin
problems, and haven't for 16 years.
All the result of correctly combining my meals. Nothing
more.
PS: Be a celebrity! If you lose pounds with Great Taste
No Pain and want to send us your before and after pictures,
we'll put them on our website. Be sure to tell us your
before and after weights and your before and after
dress/pant sizes.
